Friday, September 26
CLASH Educational Program
and Local Foods Showcase
Only $10.00
for entry to both programs!

We invite you to come learn how & why it's important to eat locally.
Learn what's in season, how to find it, and get tips from the pros on how to prepare it. Whether you are a professional chef, a culinary student, or just someone who cares aboutthe food you eat, there will be a seminar geared to your level of interest.
The day includes several presentations and a local foods showcase where you can sample some of the Cape's finest handcrafted products.
All programs on Friday 9/26
will be held outside the
Maritime Museum
South Street, Hyannis
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EDUCATIONAL PRESENTATIONS
1 p.m. - 3:30 p.m.
John Lowell of
East Dennis Oyster Farm
Growing a Better Oyster
Sarah Swain
Raising Chickens in
Your Backyard
Todd Marcus of Cape Cod Beer
Making Craft Beer at Home
Nicole Goldman of g Green Design Center and Gary Wakstein of EcoRoo Catering
Creating a Sustainable Kitchen
& Grow What You Eat,
Eat What You Grow
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